Sat, 25 Jan | Little Bee Eatery

Thai Supper Club

Thai food is rich in flavours and has a balance of five flavours: sour, sweet, salty, bitter, and spicy. My cooking creatively blends the flavours of classic Asian recipes with the delicious fresh produce of Kent. Click on 'Register Now' for more details. Price : £30 per person
Registration is Closed
Thai Supper Club

Time & Location

25 Jan 2020, 19:00 – 22:00 GMT
Little Bee Eatery, Little Bee, Howland Road, Marden, TN12 9HD Kent

About The Event

You will enjoy a home cooked, 3-course meal, using authentic Thai herbs and spices. It is my own adaption of Thai cuisine which is full of exquisite Asian flavours, but without the spiciness. South East Asian condiments will be served alongside, allowing you to add a little extra spice if you wish.

So please do come & join us for a delightful dinner served in two beautifully decorated rooms with seasonal table settings.

Mocktails will be served upon arrival.

The starter will be flavoursome vegetable Tum Yum soup with my fusion intake on savoury scones. 

The main course is a delicious Thai Massaman Curry, served with fragrant steamed rice and vegetable stir-fry. There will be a choice of main course: either a chicken or a vegetarian curry.  

Dessert will be refreshing tropical fruits pudding with fragrant coconut milk & pure palm sugar syrup.

Price : £30 per person

We’re not licensed but you are very welcome to bring your own wine. Before purchasing the ticket, please read the supper club etiquette where you can read the T&Cs.

More specific details will be sent to subscribed guests a few days before the event.

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